Wednesday, February 16, 2011

Bento #20

I used the Just Bento Cookbook that I got yesterday for my birthday to inspire a couple of things in my bento. Here is my bento for lunch today:




On the left: Ham and Cream Cheese Vegetable Roll Ups (from my new Just Bento Cookbook, page 20); Strawberries

On the right: Instant Cabbage and Cucumber Pickles (from the Just Bento Cookbook, page 15); Bleu Cheese for my strawberries; and a few animal crackers for dessert.

Both recipes were really good and will make them again!

I'll post this over at What's for Lunch Wednesday.

Enjoy!
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4 comments:

  1. Bunda zahraaFebruary 16, 2011 at 10:20 PM

    Kellyyyyy.....
    gorgeous vegetables-roll indeed. You're getting expert doing these bento stuffs :)

    ReplyDelete
  2. TJFebruary 17, 2011 at 6:57 AM

    That looks really good! Love the presentation. Great job.

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  3. slovakiastephFebruary 17, 2011 at 5:20 PM

    I'll have to try those roll-ups! We have different bento styles, but I'm still fascinated by yours!

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  4. kellybmomof3February 19, 2011 at 7:32 PM

    Bunda - thanks! I have enjoyed looking at all the recipes to see what I'm making next. The roll ups were very good.

    TJ - Thanks!

    Steph - I love your bentos as well. You are always so creative!

    ReplyDelete

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